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Saponin CAS 8047-15-2

Saponins, also known as "soapberry glycosides" or "glycosides," are a class of structurally complex glycosides (sugar-based compounds) widely distributed in the plant kingdom (including the Rosaceae, Caryophyllaceae, and Dioscoreaceae families). Their aqueous solutions produce a persistent, soap-like lather, hence the name.
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  • 8047-15-2

Saponin Basic information

Product Name:

Saponin

CAS:

8047-15-2

MF:

C27H42O3

MW:

0

EINECS:

232-462-6

Mol File:

Mol File

Saponin Chemical Properties

Melting point

158℃

Boiling point

101.9℃[at 101 325 Pa]

density

1.015-1.020 g/mL at 20 °C (5% in H2O)(lit.)

vapor pressure

0.009Pa at 105℃

storage temp.

Store at RT.

solubility

water: soluble

form

Tan solid

color

Yellow crystalline

Odor

Odorless

biological source

plant (Quillaya)

Water Solubility

Soluble in cold water.

Merck

148,365

Stability:

Stable. Incompatible with strong oxidizing agents.

Cosmetics Ingredients Functions

SURFACTANT - EMULSIFYING

CLEANSING

SURFACTANT - CLEANSING

InChIKey

AXNVHPCVMSNXNP-ZELRDNAQSA-N

LogP

-0.24 at 20℃

EPA Substance Registry System

Saponins (8047-15-2)

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